Cool Pasta by Tom Jackson

Author:Tom Jackson [Tom Jackson]
Language: eng
Format: epub
Publisher: Hardie Grant London
Published: 2024-01-23T00:00:00+00:00

Lydia’s Roast Chicken & Fregola Salad

with Anchovy, Rosemary, a Little Ricotta & Beans

Those who think chicken and pasta aren’t friends, come on down. The makings of this were transcribed into a phone by my wife Lyds as we drove across Sardinia. We had acquired a small chicken, rosemary was growing everywhere, fregola is Sardinia’s native pearl pasta – are you with me? It’s all about the rosemary and its piney, resinous, summery flavour. You only need the dark meat for the salad, which leaves the breasts for another meal (and the carcass for a stock). It goes without saying that a warm rotisserie chicken would be an excellent substitute.

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